Evaluation of salt tolerance indices in contrast to rice (Oryza sativa L.) cultivars and mutants

نویسندگان
Pirdashti, Hemmatollah ID 1
Nematzadeh, Gorban Ali ID 2
Bagheri, Farhad ID 3
Yaghoubian, Yasser ID 4

1 Department of Agronomy, Genetics and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari, Iran

2 Genetics and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari, Iran

3 Department of Agronomy, Sari Agricultural Sciences and Natural Resources University, Sari, Iran

4 Department of Agronomy, Sari Agricultural Sciences and Natural Resources University, Sari, Iran

doi
DOI: 10.22034/13.64.27
چکیده

Salinity is one of the most important and widespread abiotic stresses that limit the growth of crops and productivity. To evaluate the yield and salt tolerance indices in contrast rice genotypes, a factorial experiment was conducted based on a randomized complete block design with three replications in 2022. The treatments included three ...

کلیدواژه‌ها
Mutant, Rice, Salinity stress, Tolerance indices