Comparison of Chemical Compounds and Antioxidant and Antibacterial Properties of Various Satureja Species Growing Wild in Iran

نویسندگان
Hatami, Mehrnaz ID 1
Aliahmadi, Atusa ID 2
Ghorbanpour, Mansour ID 3
Hadian, Javad ID 4
Salehi-Arjomand, Hossein ID 5

1 Department of Medicinal Plants, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran

2 Medicinal Plants and Drug Research Institute, Shahid Beheshti University, G.C., Evin, Tehran, Iran

3 Department of Medicinal Plants, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran

4 Medicinal Plants and Drug Research Institute, Shahid Beheshti University, G.C., Evin, Tehran, Iran

5 Department of Medicinal Plants, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran

doi
چکیده

Background: Many members of the genus Satureja L. (Lamiaceae) have interesting pharmacological and biological properties. Objective: In this research, major essential oil (EO) compositions, rosmarinic acid (RA) content, and antioxidant and antibacterial properties of the leaf extracts of nine Satureja species (S. bachtiarica, S. mutica, S. sahandica, S. macrantha, S. ...

کلیدواژه‌ها
Satureja sp., Antibacterial, Antioxidant, Extracts, Rosmarinic acid