Fungal Contamination of Feed Material Manufactured in Iran with Emphasis on Its Importance in Safety of Animal Origin Foods
نویسندگان
1 Department of Food Safety and Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
2 Department of Environmental Health, Shahid Beheshti University of Medical Sciences, Tehran, Iran
3 Department of Animal Sciences, Faculty of Agriculture, Saveh Branch, Islamic Azad University, Saveh, Iran
4 Department of Food Safety and Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
5 Department of Food Hygiene and Safety, School of Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran
doi
چکیده
Background: Mycotoxins are a group of structurally diverse substances produced by a wide range of moulds. These fungal secondary metabolites, whose presence in feed is unavoidable, can impose hazards to human and animal health. Continuous concern about potential effects of mycotoxins in the human diet has led to an increasing interest in ...
