Toxic Analysis of Leaf Protein Concentrate Regarding Common Agricultural Residues
نویسندگان
1 Department of Electrical and Computer Engineering, Michigan Technological University, USA
2 Alliance to Feed the Earth in Disasters (ALLFED), Fairbanks, AK 99775, USA, Department of Mechanical Engineering, University of Canterbury, Christchurch, Canterbury 8041, NZ
3 Department of Electrical & Computer Engineering and Ivey Business School, Western University, ON, Canada
4 Department of Civil and Environmental Engineering, Michigan Technological University, Department of Electrical & Computer Engineering and Ivey Business School, Western University, ON, Canada
5 Alliance to Feed the Earth in Disasters (ALLFED), Fairbanks, AK 99775, USA
doi
10.18502/jfqhc.10.3.13643چکیده
Background: Potential resilient foods which help reduce hunger are converting the ~998 million tons of agricultural residue generated each year into human edible food. Although it is possible to extract Leaf Protein Concentrate (LPC) from agricultural residues, it is not widely practiced because both toxicity and yields of the protein ...
