Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review
نویسندگان
1 Department of Nutrition, Medicine Faculty, Hamadan University of Medical Sciences and Health Services, Hamadan, Iran
doi
چکیده
Antibacterial drugs used in animal might result in deposition of residues in meat, milk and eggs. The presence of antimicrobial residues in animal-originated food is critical problem in many countries over the years. Because, drug residues might result in various health hazards, both actual incidence of reactions and potential hazards ...