Determination and Evaluation of Copper, Lead and Zinc in Leek Vegetable from Some Olericulture Farms of Hamedan, Iran

نویسندگان
Jahangard, Amin ID 1
Ghobadi, Azade ID 2
Sohrabi, Mojgan ID 3
Beigmohammadi, Zahra ID 4

1 Young Researchers and Elite Club, Hamedan Branch, Islamic Azad University, Hamedan, Iran

2 Young Researchers and Elite Club, Hamedan Branch, Islamic Azad University, Hamedan, Iran

3 Young Researchers Club, Group of Environment, Islamic Azad University, Hamadan Branch, Hamadan, Iran

4 Young Researchers Club, Group of Environment, Islamic Azad University, Hamadan Branch, Hamadan, Iran

doi
چکیده

Background & Aims of the Study:  Heavy metals are ubiquitous in the environment, as a result of both natural and anthropogenic activities, and humans are exposed to them through various pathways, especially food chain. So, this study aimed to assess heavy metals (Cu, Pb and Zn) concentrations in different parts of ...

کلیدواژه‌ها
Heavy Metals, Pollution, Purification, Vegetable, Leek, Olericulture Farms, Hamedan, Iran