Ethics & Food: Food as a Strategic Commodity or a Natural Right of the Individual
نویسندگان
1 Dept. of Law, Payame Noor University, Tehran, Iran
2 Dept. of Law, Islamic Azad University, South Tehran Branch, Tehran, Iran
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چکیده
Background: From a legal point of view, although food as a human right is recognized in the international law and domestic law of many societies, like other welfare rights, they are still in dispute in practice and opinion. Therefore, in the present article, the authors tried to examine whether the need for ...
