Antibacterial activity, antibiotic susceptibility and probiotic use of lactic acid bacteria (LAB) in Persian sturgeon (Acipenser persicus)
نویسندگان
doi
10.18869/acadpub.ijaah.2.1.54چکیده
Growth behavior of five lactic acid bacteria previously isolated from Persian sturgeon (Acipenser persicus), were evaluated at different pH, temperature and salt concentrations. Also, antibacterial activity of extracellular products (ECPs) of this LAB were assessed to Aeromonas hydrophila . Further, their antibiotic susceptibility was determined with some commonly used antibiotics in ...