دوره و شماره: دوره: 13 شماره: 1
تعداد مقالات: 8

Estimation of Fisetin in Strawberry (Fragaria ananassa) by UV-Vis Spectrophotometry

صفحه 1 - 4   دوره 13    شماره 1
Chakraborty, Subhadip Revu, Nalanda Baby Surisetty, Gita

Box-Wilson Design and Analysis for Extraction of Gelatin from Black Kingfish Skin

صفحه 5 - 10   دوره 13    شماره 1
Sivamani, Selvaraju Naveen Prasad, Balakrishna Pillai Sankari Cuento, Azucena

Development of Pastilles containing Fermented Garlic to Improve Acceptability and Health Benefits for the Elderly in a Post-Vaccination Program

صفحه 11 - 16   دوره 13    شماره 1
Adi, Annis Catur Salisa, Wizara Sutthiwong, Nuthathai Rachmawati, Heni Ishaura, Emyr Reisha Farapti, Farapti Rasyidi, Mohammad Fahmi

Kinetic modelling of Okra and Gracilaria corticata hydrocolloid mucilage polysaccharides

صفحه 17 - 22   دوره 13    شماره 1
Pushparaj, Charumathi Subramani, Ramesh Ganesan, Archana

Occurrence of Enterobacteriaceae in Raw Chicken Meat Samples with Identification of Salmonella enterica subsp. Diarizonae as the First Report in Iraq

صفحه 23 - 26   دوره 13    شماره 1
Al-Salami, Zeina Taleb Salman, Khawlah Abdallah Al-Esawi, Ameer Salem Al-Jannah, Salah Mahdi

Nutritional Profile, Antioxidant Capacity and Physicochemical Properties of Processed Labeo bata

صفحه 27 - 36   دوره 13    شماره 1
Kumarakuru, K. Paarree, Vasanthakumari Sundar, K. Javith Hussain, A.

Effect of In Ovo Injection of Flaxseed Oil on Broiler Breast Meat in Chicken Embryo Model: Meat Quality, Antioxidant Capacity and Fatty Acid Profile

صفحه 37 - 42   دوره 13    شماره 1
Partovi, Razieh Marzban Abbasabadi, Behrokh Alian Samakkhah, Shohreh Balvayeh, Sara

Physicochemical and Retrogradation Properties of Fermented Melinjo (Gnetum gnemon) Seed Flour

صفحه 43 - 48   دوره 13    شماره 1
Ardyati, Tri Hosokawa, Keizo Ohara, Akihiro Siswoyo, Tri Agus
دانشگاه شهید بهشتی
Anonymous peer review
فارسی - Persian
داوری یک سو ناشناس