دوره و شماره: دوره: 11 شماره: 1
تعداد مقالات: 22

Effects of Organic Solvents on Acceptor Reactions for Oligosaccharide Synthesis Catalyzed by Glucansucrase URE 13-300

صفحه 9 - 9   دوره 11    شماره 1
Stanimira Angelova Veselin Bivolarski Tonka Vasileva Ilia Iliev

Effects of Critical Storage Temperatures on Microbiological, Physico-chemical and Sensory Indicators of Sweetened Condensed Milk

صفحه 12 - 12   دوره 11    شماره 1
Aleksandr Kruchinin Svetlana Turovskaya Elena Illarionova Irina Barkovskaya Elena Yurova Bolshakova Ekaterina Victoria Leonova

Incorporation of Microencapsulated and Free Lactiplantibacillus plantarum to Bitter Chocolate: Sensory and Survival Analyses

صفحه 18 - 18   دوره 11    شماره 1
Hidayet Sağlam

Pulsed Electric-field Processing of Orange Juice Containing Paecilomyces variotii Spores: Comparisons to Power Ultrasound and Thermal Treatments

صفحه 27 - 27   دوره 11    شماره 1
Chairul Chairul Yuni Aulia Evelyn Evelyn Samsinar Sriningsih

Characterization of Encapsulated Folic Acid in Saccharomyces cerevisiae Cells and Assessment of the Biochemical Stability after Baking and During Storage of two types of Iranian Breads

صفحه 29 - 29   دوره 11    شماره 1
Ameneh Maleki Masoumeh Moslemi Leila Nateghi Mahnaz Hashemiravan

Food Storage, Processing and Genetic Stability Studies of Bacillus (Heyndrickxia) coagulans BCP92 (MTCC 25460)

صفحه 22 - 22   دوره 11    شماره 1
Sohel S Shaikh Manoj Gandhi Chinmayi Joshi Farhana Malek Anis Malik

Exploration and Understanding of Beneficial Properties of Lactic Acid Bacteria: 10 years of experience in Applied Food Biotechnology

صفحه 1 - 1   دوره 11    شماره 1
Svetoslav Dimitrov Todorov Richard Weeks Kianoush Khosravi-Darani Michail Leonidas Chikindas

Design and Synthesis of a New Anticancer and Antimicrobial Nanocomposite by Microalgae Based on an Up-down Approach

صفحه 15 - 15   دوره 11    شماره 1
Hossein Sabahi Marjan Rajabi Mahdi Rahaie

Antibacterial Activity of Lactiplantibacillus Strains Isolated from Commercial Yogurt against Foodborne Pathogenic Bacteria

صفحه 3 - 3   دوره 11    شماره 1
Mona Othman Ibrahim Albureikan Rawan Hassan Alshahrani

Ganoderic Acid Production via Aerial Co-cultivation of Ganoderma lucidum with Bacillus subtilis and Aspergillus niger Using Bubble Column Bioreactor

صفحه 7 - 7   دوره 11    شماره 1
Soheil Kianirad Ashrafalsadat Hatamian Hale Alvandi Bahman Ebrahimi Hosseinzadeh Dana Shakiba Zahra-Beagom Mokhtari-Hosseini Elham Ansari

Effects of Adding Non-viable Lacticaseibacillus casei and Lactobacillus acidophilus on Physicochemical, Microbial, Chemical and Sensory Attributes of Probiotic Doogh

صفحه 14 - 14   دوره 11    شماره 1
Aziz Homayouni-Rad Amir-Mohammad Mortazavian-Farsani Ali Milani Saba Kamalledin moghadam Mahdi farhoodi vahid Mofid

Assessment of the Physicochemical, Antioxidant, in-vitro Anti-diabetic and Nutritional Characteristics of Pigeon Pea Protein Hydrolysates

صفحه 19 - 19   دوره 11    شماره 1
Jyoti Mukherjee Nagaveni Shivshetty Venkata Giridhar Poosarla

Investigating Untapped Potentials: Velvet Beans as Novel Prebiotic Sources and Their Effects on Gut Microbiota and Short-Chain Fatty Acid Level

صفحه 17 - 17   دوره 11    شماره 1
Amalia Eka Puspita Artini Pangastuti Shanti Listyawati Siti Lusi Arum Sari

Bioactivity Assay of Microalgae: Antioxidant and Antidiabetic Potentials in a Transgenic Zebrafish Model

صفحه 25 - 25   دوره 11    شماره 1
Mohammad Rezaei Yaser Tahamtani Tayebeh Hadi Toranposhti Fakhri Sadat Hosseini

Investigating Antibacterial Effects of Nano-Ag/titanium dioxide on Polylactic Acid Nanocomposites Produced Using Extrusion Method

صفحه 28 - 28   دوره 11    شماره 1
Fatemeh Salimi Hamed Ahari Seyed Amir Ali Anvar Abbasali Motallebi Moghanjoghi

Bacillus Multi-strain from Malaysian Fish Sauces Demonstrating Proteolytic, Lipolytic, Esterolytic and Glutamic-acid Production Activities

صفحه 26 - 26   دوره 11    شماره 1
Shanti Dwita Lestari Norhayati Hussain Anis Shobirin Meor Hussin Shuhaimi Mustafa Yun Shin Sew

Assessment of Probiotic Characteristics of Lactiplantibacillus plantarum SU-KC1a Isolated from Human Breast Milk in Indonesia

صفحه 31 - 31   دوره 11    شماره 1
Youngchae Kim Apdrie Calyca Jacquiline Nitbani Hans Victor Juandy Jo Marcelia Sugata Athiyyarizka Farbila Rachmah Jesslyn Oei Emily Tania Purnama Tjie Jan Tan

Fungal Pretreatment Strategy to Enhance Growth of Pediococcus acidilactici via Solid-state Fermentation of Spent Malt Grain

صفحه 32 - 32   دوره 11    شماره 1
Zohreh Hamidi-Esfahani Mitra Shokouhi Mohammad Amir Karimi-Torshizi

Effects of Pasteurization on Antihyperglycemic and Chemical Parameter of Xoconostle (Stenocereus stellatus) Juice

صفحه 4 - 4   دوره 11    شماره 1
Jose Alberto Mendoza-Espinoza Sindu Irais Gomez-Covarrubias Fernado Rivera-Cabrera Rocio Gomez-Cansino Patricia Bustamante-Camilo Edgar Sierra Palacios Erika Alvarez-Ramirez Rayn Clarenc Aarland Fernando Diaz de Leon-Sanchez

Black Grass Jelly Encapsulated Lactobacillus plantarum Mar8 in Honey and D-Allulose Beverage Enriched with Mangosteen Pericarp Extract

صفحه 8 - 8   دوره 11    شماره 1
Novik Nurhidayat Nilam Fadmaulidha Wulandari Titin Yulinery Sri widawati Suliasih Suliasih Lusianawati widjaja

Rapid identification and application of Lactobacillus plantarum, Lactobacillus paracasei and Lactobacillus pentosus using multiplex polymerase chain reaction and species-specific primers, targeting 16S ribosomal RNA and recA genes

صفحه 24 - 24   دوره 11    شماره 1
Cheng-Chih Tsai Zhen-Yu Lai

Isolation and Identification of Endophytic Fungi from Hypocrea pachybasioides and Investigation of the Fungi Cytotoxic Activities

صفحه 30 - 30   دوره 11    شماره 1
Jaime Marcial-Quino Bernarda García-Ocón Rocío P. Montiel-Bustos Aida Sandoval-Montaño José Alberto Mendoza-Espinoza Silvia Castellanos-Castro Rayn Clarenc Aarland Fernando Díaz de León-Sánchez Edgar Sierra-Palacios
دانشگاه شهید بهشتی
Anonymous peer review
فارسی - Persian
داوری یک سو ناشناس