دوره و شماره: دوره: 20 شماره: 2
تعداد مقالات: 17

Ecological Consequences of Nanotechnology in Agriculture: Researchers' Perspective

صفحه 205 - 219   دوره 20    شماره 2
Bijani, M. Sabzali Parikhani, R. Sadighi, H.

Impact of Post Peak Daily Metabolizable Energy Intake on Performance of Broiler Breeder Hens

صفحه 235 - 247   دوره 20    شماره 2
Zaghari, M. Safamehr, A. Maghami Tekieh, S.

Effect of Different Drying Conditions on the Mass Transfer Characteristics of Kiwi Slices

صفحه 249 - 264   دوره 20    شماره 2
Mohamamdi, P. Darvishi, H. Azadbakht, M. Farhudi, Z.

Predictive Factors Affecting Indian Rural Farm Youths’ Decisions to Stay in or Leave Agriculture Sector

صفحه 221 - 234   دوره 20    شماره 2
Kumar Jha, S. Mohammad, A. Gosain, D. K. Mohanty, T. K. Nag, A. Maiti, S. Gupta, J. Datta, K. K.

Investigating Textural and Physical Properties of Microwave-Baked Cupcake

صفحه 265 - 276   دوره 20    شماره 2
Shahedi, M. Emam-Djomeh, Z. Soleimanifard, S. Askari, Gholam Reza

Production of Probiotic Doogh Enriched with Red Ginseng Extract

صفحه 277 - 287   دوره 20    شماره 2
Fadaei, V. Ardalanian, F.

Enhancement of Foam Floatation Efficiency by Dissolved Air Flotation Reactor

صفحه 289 - 297   دوره 20    شماره 2
Sadeghi, M. Ouraji, H. Keramat Amirkolaie, A.

Synergistic Effects of Amitraz on Imidacloprid and Malathion against Cotton Aphid, Aphis gossypii (Hem: Aphididae)

صفحه 299 - 308   دوره 20    شماره 2
Talebi Jahromi, K. Shojaei, A. Hosseininaveh, V. Sabahi, G.

Virulence of Metarhizium brunneum to Field Collected Agriotes spp. Wireworms

صفحه 309 - 320   دوره 20    شماره 2
Razinger, J. Schroers, H. J. Urek, G.

Fruit Physicochemical and Antioxidant Analysis of Mango Cultivars under Subtropical Conditions of Brazil

صفحه 321 - 331   دوره 20    شماره 2
Ferraz, R. A. Goncalves, B. H. L. Souza, J. M. A. Leonel, S. Modesto, J. H.

Genetic Diversity and Structure of Iranian Teucrium (Teucrium polium L.) Populations Assessed by ISSR Markers

صفحه 333 - 345   دوره 20    شماره 2
Bernousi, I. Norouzi Ghare Tapeh, R. Fayaz Moghadam, A. Abdollahi Mandoulakani, B.

Minor Olive Varieties from Iran with Promising Nutraceutical Properties

صفحه 347 - 357   دوره 20    شماره 2
Fazelipour, F. Haghbeen, K. Taheri, M. Hosseini Mazinani, M. Amiri-Nowdijeh, A.

Evaluation of Diverse Cumin (Cuminum cyminum L.) Ecotypes for Seed Yield under Normal and Water Stress Condition

صفحه 359 - 372   دوره 20    شماره 2
Foghi, B. Mortazavian, S. M. M. Safari, B. Sadat Noori, S. A.

Heavy Metals Accumulation in Vegetables Irrigated with Different Water Sources and Their Human Daily Intake in Nevsehir

صفحه 401 - 415   دوره 20    شماره 2
Kar, M. Leblebici, Z.

Genetic Diversity Analysis of Red Clover (Trifolium pratense L.) in Iran Using Sequence Related Amplified Polymorphism (SRAP) Markers

صفحه 373 - 386   دوره 20    شماره 2
Saeidi, H. Yousefi, S. Assadi, M.

Stability of Chickpea (Cicer arietinum L.) Landraces in National Plant Gene Bank of Iran for Drylands

صفحه 387 - 400   دوره 20    شماره 2
Pouresmael, M. Hajihasani, M. Astraki, H. Mozaffari, J. Kanouni, H. Mirakhorli, A. Nasrollahi, M.

Relationship of Soil Properties with Yield and Morphological Parameters of Pistachio in Geomorphic Surfaces of Bajestan Playa, Northeastern Iran

صفحه 417 - 432   دوره 20    شماره 2
Karimi, A. Zeinadini, A. Ghasemzadeh Ganjehie, M. Khorassani, R.
دانشگاه شهید بهشتی
Anonymous peer review
فارسی - Persian
داوری یک سو ناشناس