دوره و شماره: دوره: 12 شماره:
تعداد مقالات: 41

Meat Borne Parasites in Iran: A Review

صفحه 268 - 280   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Azarakhsh, Amirhossein Dehghan Rahimabadi, Peyman Sharifipanah, Iliya Abbasi, Javad Hashemi, Mohammad

Knowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters

صفحه 228 - 234   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Emami, Payam Jafarian, Reza Dowlati, Mohsen Rahmanian, Vahid Salmani, Mojtaba Marzban, Ameneh

Evaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese

صفحه 241 - 251   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Samadi Manjili, Sara Kazemeini, Hamidreza

Assessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals

صفحه 235 - 240   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Hashemi, Mohammad Dousti Nouri, Maliheh Asadi Touranlou, Fateme Erfani, Arefeh Dadgar Moghaddam, Maliheh Azadi, Naghmeh Afshari, Asma

Effects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage

صفحه 252 - 260   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Akhondzadeh Basti, Afshin Kamkar, Abolfazl Moradi, Fatemeh Mohammadian, Mohammadreza Khanjari, Ali Misaghi, Ali

Packaging of Chicken Fillets with Active Chitosan-Poly (Vinyl Alcohol) Film Incorporated with Zingiber Officinale Extract: An Assessment of Shelf-Life Indices

صفحه 261 - 267   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Shavisi, Nassim Karami, Negin

The Comparison of Beet Juice and Ibuprofen Consumption on Muscle Damage after a Session of Resistance Exercise in Young Untrained Women

صفحه 281 - 287   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Kazemzadeh, Yaser Hooshangi, Pegah Asgari, Melika

The Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players

صفحه 288 - 297   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Mohammadi, Ebtesam Hematinafar, Mohammad Mosallanezhad, Zahra Salehi, Omid Reza

The Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province

صفحه 305 - 313   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Shakerian, Amir Montazeri, Rouhollah Rahimi, Ebrahim

Effects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease

صفحه 298 - 304   دوره 12    شماره Issue 4 (Special Insight to Food Safety)
Jokar Tang Karami, Somayeh Sohrabi, Mehdi Mohamadi Nezhad, Mehdi Hosseini, Seyed Ali

5th International Clinical Nutrition Congress (Abstract Book & Programs)

صفحه 1 - 260   دوره 12    شماره Supplement Issue
Admin, Journal

Sustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review

صفحه 166 - 173   دوره 12    شماره 3
As’habi, Atefeh Soltanian, Mahdi

The Trend of Malnutrition Frequency among Imam Reza Teaching Hospital: Results from Nutrition Day 2019-2021

صفحه 141 - 158   دوره 12    شماره 3
Mashhadi, Faezeh Khadem-rezaiyan, Majid Golzar, Maryam Alinezhad-Namaghi, Maryam

The Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity

صفحه 217 - 227   دوره 12    شماره 3
Amini, Mahnaz Hashemi Javaheri, Fatemeh Ostadrahimi, Alireza Nematy, Mohsen Mahmoudifar, Kamiar

Synergistic Effect of High Intensity Interval Training and Atorvastatin in Treatment of NAFLD in Rats Fed High Fat/Fructose Diet

صفحه 159 - 165   دوره 12    شماره 3
Moradian, Raouf Haji Ghasem, Amir Rahmati, Saleh Moradi, Lida

The Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats

صفحه 174 - 180   دوره 12    شماره 3
Ghofrani, Mohammad Hossein Eizadi, Mojtaba

The Effect of Aerobic Training Combined With Martighal Consumption on Vascular Endothelial Growth Factor and Homocysteine in Sedentary Women with Metabolic Syndrome

صفحه 181 - 188   دوره 12    شماره 3
Banaeifar, Abdolali Imanipour, Vahid Arshadi, Sajad Sadeghifar, Elham

Estimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage

صفحه 189 - 195   دوره 12    شماره 3
Dolati, Sepideh Imani, Ali

Does Ramadan Fasting, along with Circuit Resistance Training Affect the Body Composition and Lipid Profiles of Healthy, Inactive Middle-aged Men?

صفحه 196 - 203   دوره 12    شماره 3
Rahimi, Mostafa Banitalebi, Hojatallah Haj Ghorbani, Parasto

Effect of Modified Atmosphere Packaging Combined with Potato Starch Coating in Improving the Shelf-Life of Fresh Strawberries

صفحه 204 - 209   دوره 12    شماره 3
Shahbazi, Yasser

Milk Clotting and Proteolytic Activity of Auricularia Auricula Fungus and Its Potential in the Production of Feta Cheese

صفحه 210 - 216   دوره 12    شماره 3
Raoofi Asl Soofiani, Mahdieh Noori, Negin Gandomi, Hassan Alighazi, Nafise Khanjari, Ali

The Correlation between Serum Selenium Concentration and Clinical Outcomes in Critically Ill Paediatric Patients following Major Gastrointestinal Surgeries: A Cross-sectional Study

صفحه 68 - 74   دوره 12    شماره 2
Khademi, Gholamreza Khorasanchi, Zahra RafatPanah, Houshang Sezavar, Majid Esmaily, Habibollah Roudi, Fatemeh Nematy, Mohsen Ranjbar, Golnaz Safarian, Mohammad

Evaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study

صفحه 75 - 81   دوره 12    شماره 2
Jafarzadeh Esfahani, Ali Hashemi, Mohtaram Mahdavi, Delara Talebi, Saeedeh Hatami, Alireza Ahmadi-Khorram, Maryam Hashempour, Mehrara Nikoumanesh, Mahya Beheshtian, Ensieh Afarandeh, Mona Molavi, Fatemeh Kianifar, Hamidreza

The Effect of High Intensity Interval Training on Lipocalin 2 Gene Expression in Subcutaneous Adipose Tissue and Insulin Function in Obese Rats with Induced Diabetes

صفحه 82 - 89   دوره 12    شماره 2
Ahmady, Mohsen Kazemzadeh, Yaser Mirzayan Shanjani Sanaz, Sanaz Eizadi, Mojtaba Shahedy, Valiollah

The Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis

صفحه 90 - 98   دوره 12    شماره 2
Peeri, Maghsoud Fattahi Masrour, Forouzan Tavakolian, Sara Hajghasem, Amir

Nutrition Triggers Migraine Headache: A Cross-Sectional Study in Southern Iran about the Nutrition Habits in Migraine Patients

صفحه 99 - 105   دوره 12    شماره 2
Negahi, Ahmad Akhondtabar, Parisa Satarzadeh, Mohammad

The Effect of Exposure to Hypoxia during Resistance Training on the Concentration of PAX7 and PGC-1α Proteins in Fast-Twitch Muscle Tissue of Diabetic Rats Fed a High-Fat Diet

صفحه 106 - 111   دوره 12    شماره 2
Sadeghi, Farshad Kazemzadeh, Yaser Arshadi, Sajad Banaeifar, Abdolali

The Effect of Eight Weeks of Combined High-Intensity Interval Training on Intrahepatic PGC-1α and PEPCK Protein in Male Rats with Non-Alcoholic Steatohepatitis

صفحه 112 - 122   دوره 12    شماره 2
Jowhari, Alireza Nematallahi, Reyhaneh Sheikhani Shahin, Homa Dara, Mahintaj

Incidence and Factors Related to Stroke in the Month before, during and after Fasting in Iran

صفحه 123 - 128   دوره 12    شماره 2
Sedaghattalab, Moslem Razmeh, Saeed Moradi-Joo, Mohammad Mokhtari, Javad Afroughi, Solaiman

Evaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province

صفحه 129 - 133   دوره 12    شماره 2
Ghahremani, Nima Khalilzadeh, Shahriyar Moradi, Mohammad Sadegh Mohammadi, Forogh Abbasi, Javad

The Effects of Eight Weeks of Rhythmic Exercises with Music on IGFBP-3 Levels, Insulin Resistance Index and Quality of Life in Women with Different Body Mass Indices

صفحه 134 - 140   دوره 12    شماره 2
Hejazi, Keyvan Askari, Roya Rahimzadeh Moghadam, Monireh

Air Pollution and Nutrition

صفحه 66 - 67   دوره 12    شماره 1
Dowlati, Mohsen Marzban, Ameneh

Prevalence of Feeding Intolerance in PICU: A Cross-sectional Study

صفحه 1 - 6   دوره 12    شماره 1
Hatami, Alireza Sezavar, Majid Naseri, Maryam Roudi, Fatemeh Mashhadi, Faezeh Hemmat, Ava Alimoradi, Hadis Safarian, Mohammad Khademi, Gholamreza

Risk Stratification for Fasting in Diabetic Patients Based on the IDF-DAR Guideline

صفحه 14 - 19   دوره 12    شماره 1
Yaghoubi, Mohammad Ali Mazloum Khorasani, Zahra Mehrad- Majd, Hassan

A Comparison of the Effects Continuous and Interval Exercises on Fibrillin-1 and Asprosin in Obese Male Rats

صفحه 7 - 13   دوره 12    شماره 1
Pirani, Hossein Rashid Lamir, Amir Roustaie, Mahdi Soori, Rahman Salehi, Omid Reza

Association of Covid-19 Infection with Physical Activity and Food Intake; Mashhad PERSIAN Cohort Results

صفحه 20 - 25   دوره 12    شماره 1
Faramarzi, Nasrin Belyani, Saba Khadem-rezaiyan, Majid Rezvani, Reza Alinezhad-Namaghi, Maryam

The Effectiveness of Endurance Training and Nano Curcumin Supplementation on the Expression of Mir-21and P53 Genes in Brain Tumor Tissue in an Animal Model of Glioblastoma Multiform

صفحه 26 - 35   دوره 12    شماره 1
Naghizadeh, Nahid Riyahi Malayeri, Shahin Roozbahani, Mehdi Khademi, Alireza Shirvani, Hossein

The Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats

صفحه 36 - 41   دوره 12    شماره 1
Mosadeghi, Marzieh Banaeifar, Abdolali Kazemzadeh, Yaser Arshadi, Sajad

The Effects of Quarantine and Corona Virus on Dietary Habits, Physical Activity, and Anthropometric Indices

صفحه 42 - 50   دوره 12    شماره 1
Kamali, Zinat Abodollahi, Zahra Ghorbani, Ameneh Ebrahimi, Pouyan Minaei, Mina Movahedi, Ariyo

The Trend of Nutritional Adequacy and Nutritional Routs among Imam Reza Teaching Hospital: A NutritionDay Review in 2019-2021

صفحه 51 - 57   دوره 12    شماره 1
Khadem-Rezaiyan, Majid Norouzy, Abdolreza Bateni, Motahare Hassan-zadeh, Mohadeseh Golzar, Maryam Alinezhad-Namaghi, Maryam

Evaluation of Sausage Products Properties by Chemical, Microbial, and Histological Techniques in Qom Province, Iran

صفحه 58 - 65   دوره 12    شماره 1
Tavallaei, Ali Mashak, Zohreh Khaledi, Ali
دانشگاه شهید بهشتی
Anonymous peer review
فارسی - Persian
داوری یک سو ناشناس