دوره و شماره: دوره: 7 شماره: 4
تعداد مقالات: 7

Microbial Evaluation of Turkish Herbal Teas Before and After Infusion

صفحه 170 - 174   دوره 7    شماره 4
Akduman, G. Omurtag Korkmaz, I.

Causes, Patterns, and Economic Implications of Carcass Condemnation of Cattle Slaughtered at Oshana Region, North of Namibia Based on Post-Mortem Inspection

صفحه 163 - 169   دوره 7    شماره 4
Madzingira, O. Hikufe, E. Kamwi, J.A. Mbiri, P. Mushonga, B. Madzinga, C. Samkange, A. Kandiwa, E.

Effect of Electron Beam Irradiation on Viability of Sarcocystis spp. in Beef

صفحه 181 - 187   دوره 7    شماره 4
Eslami, G. Peletto, S. Vakili, M. Kargar, S.

Occurrence and Antibiotic Resistance of Escherichia coli in Street-Vended Kebab in Dramaga, Bogor, Indonesia

صفحه 175 - 180   دوره 7    شماره 4
Pisestyani, H. Lukman, D.W. Sari, D.Y.

Histamine Level in Freshwater and Marine Fish Sold in Bulgarian Markets

صفحه 196 - 199   دوره 7    شماره 4
Bangieva, D. Stratev, D. Stoyanchev, T.

Antibiotic Resistance Pattern and Detection of mecA Gene in Staphylococcus aureus Isolated from Iranian Hamburger Samples

صفحه 188 - 195   دوره 7    شماره 4
Soltan Dallal , M.M. Pourmand, M.R. Momtaz Bokharaei, N. Rajabi , Z.

Monitoring of Genetically Modified Rice among Some Imported Rice Samples in Iran

صفحه 200 - 204   دوره 7    شماره 4
Hosseini, M.S. Fallahzadeh, H. Hosseini, S.S.
دانشگاه شهید بهشتی
Anonymous peer review
فارسی - Persian
داوری یک سو ناشناس